Ingredients:

• Biscuit: Plain WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caster Sugar, Butter (MILK, Salt), Golden Syrup (Partially Inverted Refiners Syrup), Self-Raising WHEAT Flour ((WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Calcium Phosphates, Sodium Carbonates)), EGG, Water, Lemon Extract (Cane Alcohol, Oil of Lemon, Water)
• Icing: Icing Sugar (Icing Sugar, Anti-Caking Agent: E341), Water, Royal Icing Mix (WHEAT Starch, Dried EGG White, Sugar, Acidity Regulators: Calcium Lactate, Tartaric acid, Cream of tartar, lactic Acid, Dextrose, Stabiliser: Guam Gum), Food Colouring (Humectant: (E422), Carrier: (E1520), Thickener: (E551), Corn Starch, Colours: (E102, E110, E129, E132, E133)).
• E110, E129, E102 may have an adverse effect on activity and attention in children.

 

• *Wherever possible, we use natural and naturally derived colours (beetroot extract, carotene, red cabbage, blue paprika, caramelised sugar) but your biscuit collection may contain up to four of the following: E129, E124, E122, E104, E110, E113, E115, E153, E102, some of which may have an adverse effect on activity and attention in children. Our biscuits are made in kitchens in which we also prepare lots of delicious things that include nuts, peanuts, soya and sesame seeds.

 

• Allergy advice: For allergens, see ingredients in bold.